All at 7.00
Plymouth Gin is in the major league, or keep it neutral with super premium
Ketel One. Take it up, rocks, twist, olive, smokey or just plain dirty.
Proving that Cognac isn’t just for rappers, Reserve de Martell Cognac
is effortlessly shaken with Bols Crème de Cacao and Cream .
Dry? Sweet? Perfect? Buffalo Trace Bourbon stirred with bitters and sweet
Italian Vermouth. Always with a cherry.
Our very own personal favourite of Chivas 12yo, shaken with fresh Lemon,
bitters and the house secret ingredient. Served over crushed ice.
A devastating blend and utterly addictive mix of Havana Club 7yo, fresh
Lime juice and Ginger Beer.
One of the simplest and best drinks on the list: Famous Grouse Finest
shaken with Disaronno Amaretto. For Don Corleones everywhere
Olmeca Añejo Tequila, Cointreau and fresh Lime
juice. With the utterly essential salt rim, for a ‘all at once’
Tangy and fresh. Plymouth Gin, Navy Strength stirred with fresh Lemon,
Icing sugar and soda water for some 1920’s glamour.
‘Trader Vic’s’ original of Havana Club 7yo, Bitter Orange
Curacao, Lime and syrup de Orgeat over crushed ice. Served with a Havana
Often made with anything but the original lime,
this version allows every ingredient to shine through. Lime, Mount Gay
Eclipse and sugar
Super-premium Ketel One Citron is shaken with Cointreau, Lime and Cranberry
juices. For every sex-in-the-city-girl
Jim Beam Black Label bourbon muddled with fresh Raspberries, freshly squeezed
Lime Juice dashes of Crème de Mûre and Cranberry Juice
Havana Club Especial muddled with Mint, White or Brown Sugar and a dash
of Bitters. Topped with Soda and a Havana float.
Whilst not strictly new, Brazilian Cachaca muddled with Lime and sugar
can be given a whole new twist with fresh summer berries.
Bitter Italian Campari is shaken with Cointreau and Absolut Vodka with
a dash of Orange juice to give a sublime sweet-sour drink.
Fruits of the Forrest
Berries are muddled with Crème de Frais de Bois,
and shaken with Stolichnaya Razberi and cream for
our pink drink!
& Passionfruit Martini
Ketel One Vodka, Bols Lychee and Passoa Passionfruit Liqueur are muddled
with fresh passion fruit for our most fragrant martini
Crisp Ketel One Citron vodka is stirred with
Italian Lemoncello and fresh Lemon Juice, for a
‘lemon drop sweet’ drink.
The moriesh new classic of Jameson’s Irish Whiskey,
Black Raspberry Liqueur, Cranberry Juice and fresh
Fresh muddled peach, cranberry juice, Crème de Cassis and a hefty
slug of Black Bush are shaken and decanted over crushed ice
New School Too
All at 7.00
Plymouth and Sloe Gin shaken with Grapefruit Juice, Lime and Crème
de Mure. Served over crushed ice with Blackberries
Stoli Razberi, Framboise and Cointreau are shaken with Cranberry and Fresh
Lime for a fruiter update on the Classic Cosmo
New Zealand’s 42 Below Manuka Honey Vodka, stirred with Frangelico
and Apple Juice for a rich Moorish cocktail
Chocolatey-hazelnutty Italian Frangelico is shaken with French Fraise
and a dash of fresh Lime. Served over crushed ice with strawberry slices
Havana Club is shaken with Cointreau, Lime and sugar. A modern twist on
the Daiquiri – perfect for slow sipping
Plymouth Gin is shaken with Orange bitters Orange Juice, Cointreau and
a dash of Grenadine.
Mount Gay Eclipse Barbados Rum, Teichenne
Peach schnapps and Cranberry Juice is shaken to
create a jewel like fruity short drink
Grand Marnier Cordon Rouge stirred with Stoli
Vanil, Limoncello and fresh Lemon. For every “it”
Absolut Citron shaken with Benedictine, Crème de
Mure and fresh lime. Honey notes with a spicy
edge further enhanced by the Blackberry.
Our signature drink of Grand Marnier, Mandarin Napoleon, Pineapple Juice
and Orange Bitters
Ketel One Citron, Lime, Cranberry and the utterly sublime Grand Marnier
Centaire, aged for upto 25 years from reserve Cognacs
Ciroc, French, cold fermented grape Vodka is chilled ice cold and made
“dry” with a drop of Sauvignon Blanc
Blanton’s Apple Mint 9.00
Blantons Bourbon, Teichenne Apple, Apple Juice and fresh Mint leaves are
shaken for a Kentucky favourite
Belvedere Golden Martini 12.00
Luxurious creamy Belvedere stirred with Grand Marnier Cordon Rouge and
topped with Piper Heidsieck Champagne. Set off with Orange Twists
The ultra super premium Tanqueray 10 Gin shaken with Grand Marnier Cordon
Rouge, pineapple and lime juices served up, and often
Mauny Blackberry Daiquiri 8.00
Martinique Gold Medal winning Rum, French Mure,
Lime and Fresh Blackberries give lush richness
Gurylian Chocolate Liqueur, Grey Absolut Level and Vanilla Liqueur are
shaken and decanted into a coca dusted glass
Rose 75 12.00
Hendricks Gin, Rose Syrup and Belvoir Organic Elderflower Cordial topped
with Piper Heidsieck Brut Champagne
Decadent Martell Cordon Bleu is stirred with Poire William, lemon peel
and Apple juices before being decanted into a martini glass.
Label Whisky Sour 40.00
Johnnie Walker Blue Label, the world’s rarest and most expensive
blended whisky comes to form the most delectable of cocktails.